Japan and its obsession with matcha green tea

Japan and matcha green tea are totally synonymous as this nation has truly built a culture around the crafting and drinking of this beverage.

From convenience stores to vending machines to cafes, restaurants, supermarkets, and just about anywhere food and drink are sold, matcha green tea is always on the menu in Japan!

One must ask, “Why is Japan so obsessed with green tea?” It’s quite remarkable, really, especially when you consider green tea’s origins rooted in China, yet Japan seems to be the country that really put this intriguing beverage on the map.

A Tradition of 1000 years

For over a millennium, Japan has celebrated the health benefits of matcha green tea for mind, body, and soul.

Introduced to Japan in the 8th Century by Chinese Buddhist monks, the practice of drinking green tea has its motivations in both health and religion.

A taste that is bitter and a sensation that is both soothing and energizing, matcha green tea has just enough caffeine content to give you a “wake me up” but also carries relaxing properties like L-theanine and antioxidants.

The result is a calming energizer of a drink, an accurate representation of the type of vibe you could expect when visiting Japan – an energetic but calm atmosphere.

The Art of Tea Making

Making the perfect cup of matcha green tea is an art form. The concept of the tea ceremony has its roots in Japanese history and involves the practice of preparing tea using tools to sift matcha powder, boil water, mix it into a cup, and whisk the result to perfection to achieve a smooth layer of froth at the top.

While tea ceremonies are where the Japanese strive to perfect the making and drinking of tea, the more practical element of this art is simply the concept of enjoying tea in all aspects of life. Whether it’s a family gathering in the home or taking a break with co-workers, drinking tea together promotes calm social interactions that strengthen bonds and uplift moods.

Matcha Green Tea in Everyday Life

Whether it’s in the form of an iced latte, a soft-serve cone, or even a pizza, matcha green tea is truly Japan’s most beloved flavor, carrying its signature health benefits and delicious taste wherever you find them! So the next time you’re in Japan, be sure to explore the many options for green tea indulgence, in fact, you may consider visiting Uji – the green tea capital of the world!


To learn more about life in Japan, check out my book: The Japanese Pursuit of Perfection. This book features my most profound observations of Japanese culture and society as a foreign resident. Available in e-book, paperback, and hardcover. Grab your copy today!

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