Yaseen, Author at Have Ya Seen Japan

Tenkaippin is serving up the tastiest chicken broth ramen in Japan!

Tenkaippin is perhaps the largest ramen chain in Japan, and funny enough, their specialty is chicken broth ramen instead of pork!

Living in Japan has never been easier, whether it’s on a Working Holiday Visa or a more committed Work Visa, this is the year to do it!

From cheesy matcha toppings to corn and mayo delights, pizza in Japan definitely invites creativity and imagination of flavors!

Fresco is like the Walmart or Tesco of Japan (rhymes with it too!), but unlike those supermarkets, they are open 24 hours every day!

“Anko” refers to a sweet red bean paste that is made using Japanese azuki beans. Here are the 5 best anko desserts I’ve tried so far:

Kyoto / Rural / Uji

As you move away from central Kyoto and into the rural towns of Mukaijima and Ogura, the cities turn into farmlands as the noise evaporates.

The Fushimi Canal is a hidden gem in Kyoto’s Fushimi ward. The section between Kangetsukyo and Chushojima stations is particularly tranquil.

I’ve hiked up Mt. Daimonji before in the hot days of summer, but this time we are doing a 360 and trekking through the icy trails of winter!

Kyoto did not see much snowfall last winter, but now, we are seeing the first signs of snow in 2025 in Kyoto’s mountains.

To preface, nothing beats Korean fried chicken IN Korea, but if you’re craving this delicacy in Japan, here are my recommendations!

Kyoto is home to the most beautiful natural sceneries in Japan. A few kilometers out from the city center are vast seasonal farmlands.

Only in Kyoto City will you find such a harmonious intertwining of traditional and modern Japanese culture. Let’s explore!