Food Archives - Page 10 of 15 - Have Ya Seen Japan

Captain Hawk Tours offers a unique way to discover Asakusa

There’s more to Asakusa than Tokyo Skytree and Sensoji Temple because Captain Hawk Tours showed me a side of this city I’d never seen before!

Japan’s always done great things with eggs, from okonomiyaki to omurice and the most accessible of them all, the common egg sandwich!

Set apart from Japan’s “big 3” convenience stores, Daily Yamazaki specializes in baked goods such as sandwiches, sweet breads, and cake!

A hilarious take on American culture, McDonald’s Japan released a range of New York-inspired burgers, calling it the “Come on Baby!” menu.

Japan’s milk pudding culture is a truly potent phenomenon that sees these little delicacies sold everywhere from convenience stores to cafés!

In this article, I’ll be going over my 5 go-to breakfast choices in Japan, dishes ranging from the traditional to the not-so-traditional.

If you’re staying in Japan for an extended period of time, it could be worth getting into some home cooking to save yourself some extra cash.

As the year enters the colder seasons of autumn and winter, combinis such as FamilyMart begin boiling up hot steaming oden to keep us warm!

The concept of hamburger steaks has been popularized in Japan since before WWII times. Today, Bikkuri Donkey is keeping the tradition alive!

As Kmart is to Australians or Walmart to Americans, Kohnan is Japan’s all-inclusive retail store that has everything you need for your home!

Known for its comforting aroma and mildly spicy taste, soup curry is the signature dish of Japan’s northern island of Hokkaido.

“Gyudon” (beef rice bowls) are the fast food of Japanese cuisine, but much healthier! Sukiya is the largest gyudon chain open 24 hours a day!