Restaurants Archives - Have Ya Seen Japan

Is sushi regularly eaten by Japanese people?

Japan is the home of the global sensation known as sushi, but just how often do Japanese people actually eat this delightful creation?

If you’re a little short on money, why not take a break from fine-dining restaurants and grab yourself a cheap sushi feed in Kyoto!

Tenkaippin is perhaps the largest ramen chain in Japan, and funny enough, their specialty is chicken broth ramen instead of pork!

From cheesy matcha toppings to corn and mayo delights, pizza in Japan definitely invites creativity and imagination of flavors!

Yakiniku or “Japanese BBQ” is a much beloved way of dining in Japan. Here are my top 5 yakiniku restaurants for the best bang for your buck.

Japan – the birthplace of sushi, one of the world’s most beloved foods since globalization. Here’s Japan’s best sushi stores ranked by taste!

Fukuoka Airport is Japan’s closest airport to Korea, offering cheap direct flights to Seoul and Busan while providing pleasant commodities.

Gyutan (not to be confused with gyudon), is a delicacy of Japanese cuisine originating from Sendai, the capital city of Miyagi prefecture.

A hilarious take on American culture, McDonald’s Japan released a range of New York-inspired burgers, calling it the “Come on Baby!” menu.

In this article, I’ll be going over my 5 go-to breakfast choices in Japan, dishes ranging from the traditional to the not-so-traditional.

You haven’t seen Shinjuku without walking through Kabukicho. Bright neon signs, pop culture, and street performers are what it’s all about!

Known for its comforting aroma and mildly spicy taste, soup curry is the signature dish of Japan’s northern island of Hokkaido.